The B.C. College of Nurses and Midwives says a disciplinary panel has issued a decision against Amy Hamm, suspending her for one month, while also ordering her to pay the college costs and disbursements within two years.

The first Atlantic hurricane of 2025, Erin reached Category 5 status before weakening somewhat and becoming a Category 4 storm, with maximum sustained winds of 220 km/h according to the National Hurricane Center in Miami.

Photographers from CBC News, The Canadian Press, The Associated Press, Reuters and others document our changing world every day. Here’s a selection of the week’s top images.

An eight-year-old boy has died after being struck by a stray bullet while he was in bed at home in a North York apartment building, police say. The family of the boy has identified him as Jahvai Roy.

U.S. President Donald Trump set the bar low for the high-stakes meeting with his Russian counterpart in Alaska — and it became apparent why late Friday as things wrapped up with little more than a commitment to meet again.

With the federal carbon tax dead and gone, Conservative Leader Pierre Poilievre has found a new target among the Liberal government’s climate policies — the electric vehicle availability standard, otherwise known as the zero-emission vehicle mandate.

For younger generations, using apps to sharing your location with friends has become as common as following someone on social media. But as Instagram rolls out its own real-time location sharing feature, experts caution that there are consequences to sharing your every move.

Over a year and a half after Dylan Isaacs, a member of the Cayuga Nation, was shot and killed in Miami, his friends and family are keeping his dream alive through the second annual Dylan Isaacs Memorial Basketball Tournament in Six Nations of the Grand River.

The Seattle Storm’s victory snapped a six-game skid and spoiled the Atlanta Dream’s six-game win streak in the first WNBA regular-season game ever played in Canada.

Don Watkins, the owner of Sliceberg Pizza, tells The National about the moment his restaurant made hundreds of meals to feed volunteer firefighters in Newfoundland and Labrador.